A lush apricot meringue pie with a creamy apricot and cashew filling, and a billowy aquafaba meringue topping.
I spent a long time deciding what to call this dessert. It could have been an apricot cashew cheesecake meringue pie. It could have been an apricot and cashew tart with vegan meringue topping. There are quite a few variations, and none exactly roll off the tongue. So what we have here, folks, is an apricot meringue pie.