Fresh and funky tofu larb with cauliflower, peanuts, lime juice and lashings of fresh herbs.
Never one to let a dreary autumn (or is it early winter?) day stop me from eating salad, this week I staunchly stared down the rain and took myself to my happy place. Well, one of my happy places.
I can easily lose an hour wandering the aisles of our town’s Asian supermarket.